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Mushrooms Are the Answer
Mushrooms: Your Grocery Budget’s BFF!
Make your groceries go further, while still making all your favorite meals, with mushrooms. Mushrooms not only up your flavor game, but they are a delicious addition to your grocery list to help extend portions. Here’s our two cents on how to stretch your dollar with everyone’s favorite fungi!
Bulk up your steak dinner by adding in juicy portabella strips for a tasty “Earth & Turf.” Here’s one of our favorites: Strip Steak with Portabella Mushrooms.
Making a delicious batch of beef stroganoff? Top off that chuck with some savory mushrooms. We love this Quick Mushroom Beef Stroganoff Skillet recipe because it’s an easy “make once, eat twice” meal as it’s even better the next day!
The (cost-saving) trend is to blend. It’s common sense. Stretch your dollars by stretching your meals. Mushrooms can extend portion sizes of your favorite meaty recipes without hurting your bottom line. Try The Blend in a Classic Blended Burger.
Explore more mushroom recipes.
Comments (3)
Yay! Thanks for sharing these recipes! Mushrooms not only provide B vitamins like niacin and riboflavin, but they are also high in three essential antioxidants: glutathione, ergothioneine, and selenium. They are also high in vitamin D and potassium.
The nutrients fiber, protein, and antioxidants in mushrooms are abundant and low in calories. They may also lower the risk of contracting serious illnesses like diabetes, cancer, heart disease, and Alzheimer’s.