Mushrooms in the News: April 2021

Stay up to date on the latest trending mushroom news.

Consumer Mushroom News

Deliciously easy sustainable eating - Houston Chronicle, Pittsburgh Post-Gazette, Seattle Pi, SFGate, Chicago Daily Herald, My San Antonio, AZ Central, Madison.com, The Columbus Dispatch, Times Union, The Record Herald, The Oklahoman

Ground Pork Stir-Fry with Mushrooms and Green Beans - Snacking in Sneakers

Restaurant Redo - Relish Magazine

Figuring out fungi: Flavor guide for cooking with culinary mushrooms - Omaha World Herald

Seasonal Produce: Mushrooms - My Food and Family

Mushrooms add nutrition to your diet - New Hampshire Union Leader

Padma Lakshmi's Mushroom and Cheese Flautas - TODAY

Baked Tomato, Mushroom & Goat Cheese Pasta - EatingWell

The chef to the pros, 2 new Reading Terminal spots, style tips from a Super Bowl Champ - ABC 6

8 Healthy Foods That Are High In Vitamin D - Good Housekeeping, MSN, Yahoo!

Dean shares recipe for Beef, Mushroom, Caramelized Onion Hand Pies - Chicago's Very Own WGN 9

P.F. Chang's Lettuce Wraps - Prevention RD

Last Call: Tell us how you really feel about mushrooms - The Takeout

Spring Mushroom Polenta with Basil Vinaigrette - What's Gaby Cooking

Creamy Garlic Mushrooms - Gimme Delicious

All-Star Sandwich - Women's Health

Best Plant-Based Foods for Grilling - Eating Well

Chew On This For Earth Day: How Our Diets Impacts Our Planet - Lakeshow Public Radio

Is it time to give mushrooms more credit on Stop Food Waste Day? - New Food Magazine

Spring Food Fest to feature PA Farm Show food fixtures - Lancaster Farming, The Sentinel

Chef Natalia Levy Turns Personal Health Issues Into a Passion for Culinary Wellness - We Are Chefs

There Is A Lot of Fungus Among Us - The New York Times

Mix & Match Stuffed Peppers - Food Network Magazine

Shiitake Mushroom Fatteh with Walnut, Dill and Pomegranate Molasses - The Splendid Table

Green Beans with Mushroom and Bacon - Creme de la Crumb

Industry Mushroom News

Mushroom Council Puts Mushrooms on the Menu for Earth Month - The Packer, FreshPlaza, Produce Blue Book

The Mushroom Council announces newly elected officers - FreshPlaza

Food and Ingredients as Medicine - Café Meetingplace

Three approaches to plant-forward food - Restaurant Hospitality

The Mushroom Council® Announces Newly Elected Officers - AndNowUKnow

The Future of Plant-Based Meats and Proteins - Restaurant Business

Six Ways to Punch Up Flavor - Flavor & The Menu