Mushrooms in the News: August 2021

Stay up to date on the latest trending mushroom news.

Consumer Mushroom News

Stuffed Flank Steak - Living in South Carolina Magazine 

Does it taste like meat? One bite and you won’t care - The Washington Post

Mushroom Ketchup - Santa Ynez Valley Star

19 Meaty Portobello Mushroom Recipes Without the Meat - EatingWell

Five Fun Kinds of Cremini Mushroom Recipes for Our Favorite Fungi - Wide Open Eats

Creamy cognac mushroom sauce - The Washington Post

Give it a Fry - Food Network Magazine

6 Foods to Eat When Breastfeeding, according to a Dietitian - VeryWellHealth

6 unique burger recipes for the restless griller - The Takeout

Supper on a Skewer - Taste of the South

Chicken Mole Tacos - Woman’s Day

Eggplant Braciola - Food & Wine

Creamy Mushroom Pasta - Delish

Ultimate Veggie Burger - Food & Wine

Fire-Roasted Portobello Burgers - Eat This, Not That!

Mushroom Maximalist - Fine Cooking

The best mushroom recipes, foraged from The Takeout’s archives - The Takeout

Shiitake Happens -Nutra Ingredients

Blended Burgers - Good Morning America: Weekend

Mushroom Bagels - Well + Good

Mushroom, Squash, and Poblano Chile Empanadas - Fine Cooking

Stuffed Mushrooms with Sour Cream - All Recipes

KING OYSTER MUSHROOM SALAD WITH LEMON - Nom Nom Paleo

Gorgonzola Tofu Scramble - All Recipes

Creamy Mushroom and Shrimp Pasta - The Washington Post

Trumpet Mushroom Scallops - Eat This, Not That!

Mad for Mushrooms - Food & Wine

Fiber, Protein, Antioxidants… Let’s Talk About the Many Health Benefits of Mushrooms - Camille Styles

Cheesy Smothered Pork Chops with Garlicky Mushrooms & Kale - Eating Well

Creamy Shrimp Pasta with Mushrooms - All Recipes

40 Mushroom Recipes That Will Make You Fall in Love with the Controversial Vegetable - PureWow

‘Mushroom Skulls’ Are The Hot New Food Trend For Halloween - Totally the Bomb

World’s Greatest Hamburger - Self Proclaimed Foodie

Industry Mushroom News

No need to stop touting mushroom’s immune-boosting benefits - The Packer

Mushrooms Carve out Big Roles on Menus - Produce Business

The Mushroom industry continues to grow vigorously - Pennsylvania News Today