Mushrooms in the News: May 2022

Stay up to date on the latest trending mushroom news.

Consumer Mushroom News

This Grilled Mushroom Recipe Uses a Tiny Bit of Meat and Makes It Count - Wall Street Journal

Onion Bombers (made with The Blend™) - Lifestyle Live! (WISH-IN, Indianapolis)

Why You Should Make Portobello Mushrooms In Your Air Fryer - Mashed

All mushrooms are magic - Nutritional Outlook

Cheese-stuffed roasted mushrooms - MSN

Is fermented mushroom the most sustainable meat substitute? - EuroNews

Should You Remove the Gills From Your Portobello Mushrooms? - Lifehacker

From supplements to coffee, Mushrooms seem to be having a moment. - WFMY News 2 (Greensboro, N.C.)

Consumer Reports explains the hype behind a new 'it' food - KETV7 (Omaha, NE)

Magnificent Mushrooms - Salt Lake City Weekly

Juicy Portobello Mushroom Burgers with Pesto - The Kitchn

Mushroom, Bacon, and English Muffin Strata - Harry & David

Vegetarian French Dip Sandwiches - Budget Byte$

Cream of Mushroom Soup - Healthy Recipes

Willkommen to Squabisch Pretzels: Berkeley's Twist on German Pretzels - Spoon University

How To Get The Best Sauteed Mushrooms, According To Julia Child - Tasting Table

Lowly mushrooms may be key to ecosystem survival in a warming world - Science.org

Is It Dangerous To Eat The Gills On Portobello Mushrooms? - Mashed

Roy Rogers Introduces New Mushroom Jack Burger - ChewBoom

The Counter Launches New Portobello Mushroom Burger - ChewBoom

The Counter Introduces the Savory New Portobello Mushroom Burger - Street Insider

Finally: A Stuffed Portobello Mushroom Recipe That’s Actually Delicious - Camille Styles

Cooking with Styles Under $20: Pork Tenderloin with Cremini Mushrooms, over Roasted Red Potatoes, & Broccoli - CBS8 (San Diego, CA)

Chicken piccata is saucy, speedy and works with a mushroom swap - Washington Post

We’re Calling It: Mushrooms Are the New Cauliflower - Pure Wow

46 Hearty Portobello Mushroom Recipes That Outshine All the Other 'Shroom-Based Dishes - Parade

I’m a Registered Dietitian and Spent $99.88 on a Week’s Worth of Groceries at Whole Foods — Here’s What I Bought - The Kitchn

The mushroom is the star ingredient in this smoked ragu and vegetable stock - In The Know by Yahoo

Savory Chicken Sausage and Vegetable Cobbler - Washington Post

Air Fryer Feta Stuffed Lamb Burgers - Snacking in Sneakers

25 Anti-Inflammatory Dinners in 25 Minutes - Yahoo!

21 Portobello Mushroom Recipes - Delish

25 Plant-Based BBQ Recipes For All Your Summer Cookouts - Mashed

The Most Eco-Friendly Foods On The Planet - Mashed

BBQ Mushroom Pizza - Bon Appetit

What is the nutritional value of mushrooms? - Medical News Today

Jake Plummer Is Sold on Functional Mushrooms - Westword

Mushrooms Are Finally Having a Moment - HourDetroit

Behold, the mushroom - Spectrum Health

Smashroom Sandwich - Bon Appetit

How Portobello Mushrooms Became So Trendy In Recipes - Mashed

Jeff Mauro's Spinach and Mushroom Stuffed Shells - Food Network

Instant Pot Mushrooms & Chickpeas Grits - Washington Post

How to Tell If Mushrooms Are Bad - EatingWell

Creamy Grilled Corn Salad Served in Grilled Portobello Caps | Richard Blais - Rachael Ray

How to Make Creamy Grilled Corn Salad Served in Grilled Portobello Caps - Yahoo! Entertainment

Lunchbreak: Mushroom Toast - WGNTV (Chicago)

Local farm makes room for mushrooms - Post Bulletin (Rochester, MN)

Mushroom magic: 5 ways fungus-based technology will change the world - BBC Science Focus Magazine

How to Wash Mushrooms - Real Simple

Mushrooms add an earthy flavor for the perfect burger - Salem News

Gene-edited mushrooms and tomatoes could hit supermarket shelves next year - INews (UK)

Industry Mushroom News

Jersey Mike’s Grilled Portabella Mushroom and Swiss Sub Joins Permanent Menu - QSR

Jersey Mike’s adds portabella sub to menu; The Mushroom Council rejoices - PMG

Jersey Mike’s Adds Grilled Portabella Mushroom and Swiss Sub to Permanent Menu Board - Perishable News

Mushrooms on permanent menu at Jersey Mike’s Subs - Produce Blue Book

Jersey Mike’s adds portabella sub to menu; The Mushroom Council rejoices - The Packer

Chef Spike Mendelsohn on the magic of mushrooms for plant-forward cooking - Restaurant Smartbrief

A Conversation With Becca McIntyre - Flavor & The Menu

Umami King - Flavor & the Menu

Smallhold Opens First Certified Organic Mushroom Farm in Los Angeles County - Perishable News

Mushroom Council continues Food Network partnership on blended burgers - Produce Blue Book

Mushroom Council teams up with Food Network - Produce News

Mushroom Council Teams with Food Network in Print and Online to Tout Blended Burgers to Home and Professional Cooks - Perishable News

Mushroom Council teams with Food Network  to tout blended burgers - The Packer

Mushrooms Are More Popular than ever - Produce News

Can you create the world's best mushroom blend burger? - The Packer

'Tip of the Iceberg' podcast: How to convert mushroom haters - PMG

A California Chef Embraces Mushrooms During Their Meatiest Moment - Plate

Spike Mendelsohn Mimics Crab Meat With Lion’s Mane Mushrooms and More - Plate

Quality and consistency keys to Phillips Mushroom Farms’ success - Produce News

Why is mushroom growing in the US and Europe different? - New Food Magazine