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Our Most Loved Mushroom Recipes of 2023
Happy December mushroom lovers! This year really flew by while you were busy cooking up some delish mushroom dishes. Once again, our Easy Mushroom Soup takes the spot as the most popular recipe and for good reason. This easy soup is rich, savory and ready in 30 minutes or less. But there were other mushroom favorites that rose to the top. Creamy pasta, zesty crab cakes, lemony orecchiette and brown butter scallops to name a few. Which one will you make before the year is up?
Grab your favorite stock pot because it’s time to make the top mushroom recipe of 2023. This easy, tasty and super-simple recipe comes together with basic ingredients and can be ready for dinner in under 30 minutes. It’s made with both white button and crimini mushrooms for an earthy and rich broth that is truly comfort in a bowl.
Pasta with Creamy Mushroom Sauce
Creamy mushroom pasta? Say no more. This savory and rich pasta dish is so craveable and delicious, you’ll want to make on repeat. Must top with lots of Parmigiano Reggiano cheese!
Lion’s Mane Mushroom “Crab” Cakes
Get your seafood fix by using lion’s mane mushrooms to make “crab” cakes! They’re so good you won’t be able to tell the difference.
Oyster Mushroom and Spinach Orecchiette with Garlic and Lemon
This light, bright and lemony pasta is full of fresh flavors and meaty oyster mushrooms so you know every bite will be full of freshness and richness.
Trumpet Mushroom Scallops with Brown Butter and Thyme
Add a creative twist to your meal with these vegetarian scallops made from trumpet mushrooms. The mushroom scallops are browned and cooked until tender. A drizzle of nutty, caramelized brown butter and vibrant thyme send them over the top!
