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April 16th is Day of the Mushroom! To celebrate, we are sharing our fungi facts about some of our favorite mushroom varieties. Which mushroom variety is your favorite (can you even choose)?

Much like setting resolutions in January, April reminds us to evaluate the toll we take on our planet. Though keeping the Earth healthy is a year-round responsibility, take the time this Earth Month to make ‘going green’ a daily (and life-long) way of living!

Did you know mushrooms are the only source of vitamin D in the produce aisle? Score!

From power bowls to loaded salads, when it comes to amping up veggies in your meals, mushrooms are first in flavor and a powerhouse of nutrition. Be sure to reach for mushrooms while planning your Nutrition Month menu!

February is American Heart Month and we’ve partnered with The Whole Grain Council and Fruits & Veggies–More Matters® to give your ticker some love. Combine the mighty mushroom (low calorie and fat-free) with any one of these pairings for a healthy helping of delicious.

Use these date night mushroom recipes to show your partner, family – or just yourself – some love!