Now in its second year, the Blended Burger Project strives to make burgers better by blending ground meat with chopped mushrooms, creating an incredibly delicious burger that’s healthier for your guests and more sustainable for the planet.
Use these tips and recipes as an easy, go-to-guide for whipping up healthy and delicious dishes in less than 30 minutes.
Get your greens—and a healthy serving of mushrooms—in this crave-worthy Grilled Mushroom Cobb Salad topped with meaty portabella mushrooms.
Cooking Tips & Ideas, Nutrition
As we step away from the heavy foods of winter, we encourage you to rejuvenate your dinner plates with wholesome and nourishing spring vegetables.
Get the most from your mushrooms by following these helpful tips the next time you’re selecting and storing mushrooms.
Pair any of these drool-worthy dishes with a good cup of coffee (or mimosa!) and get this brunch party started.
