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Play Video: How to Grill Mushrooms
Grilling or broiling is preferable for larger capped mushrooms, like portabellas and shiitakes.
Shop for Ingredients
Make a list for the store or order online.
Ingredients
Your favorite mushroom varieties
Instructions
- Lightly brush caps and stems with oil to keep them moist, then season.
- Grill or broil 4 to 6 inches from heat source for 4 to 6 minutes on each side, brushing once or twice to keep from drying out.
- Try brushing with your favorite dressing or sauce instead of oil.
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Reviews (2)
love Mushrooms in anything I cook on the B B Q or on the stove or in Air fryer love making sauces or mushroom soup
love your recipes, i like mushrooms, so I eat them any chance I get, thank you for sharing great recipes.