The Best Burgers You’ll Ever Eat (Made with Mushrooms!)
It’s National Burger Month, which means we are sharpening our knives, firing up the grills and getting ready for a month-long celebration of one of America’s greatest dishes: the burger.
It’s National Burger Month, which means we are sharpening our knives, firing up the grills and getting ready for a month-long celebration of one of America’s greatest dishes: the burger.
Bust out the grill – patio season is officially here! May is National Burger Month, which means it’s the perfect time to declare your “grill master” status by grilling up crave-worthy burgers using delicious mushrooms.
Everyone loves burgers topped with mushrooms, but we’re taking things up a notch by blending mushrooms into burgers (a.k.a. the blended burger).
The Big Mac, the Whopper, the… Blended Burger? That’s right! This National Burger Month, we’re stepping into the ring and upping the burger game: more nutrients, more juiciness, more umami.