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Celebrate summer grilling with the new Veal and Portobello Mushroom Blend Burger!

Whether in a salad for a picnic, blended into appetizers at backyard parties or sautéed over the fire while camping, mushrooms add that delicious umami flavor (plus an extra serving of veggies to the plate).

Watch and learn how to make a blended burger!

Use this handy guide to create a delicious blended burger!

Throwing a fiesta for Cinco de Mayo? Don’t forget mushrooms! Mushrooms are delicious in Mexican food—pairing perfectly with chiles, fish, meat, cheese and all kinds of vegetables.

Rich and inviting, you won’t be able to resist the comfort that comes with each flavorful bite. 

May is National Burger Month and this year we’re celebrating by building better burgers.

Go bold with the exotic flavors of a blended kefta kebob or keep it classic with blended beef stroganoff. What flavors are your favorite to blend?

Cheeseburgers and quesadillas collide to create a scrumptious burgdilla (dillaburger?). Whatever you call it, call it delicious.

From game-night snacks, to weekend grilling, to go-to dinner dishes, our next set of blenditarian recipes will have the whole family asking for seconds!

We’ve rounded up a few fresh blenditarian recipes that will break you out of your recipe rut. Go on and try something new this weekend – your taste buds will thank you!

Whether you’re trying to make a long-time family recipe a little healthier, or need to sneak a few more veggies into your kid’s meals, it’s time to embrace your inner Blenditarian